Caldera esterilizada a presión invertida completamente automática GZM-100G

La caldera esterilizadora de presión invertida ZM-100 se utiliza para la esterilización y pruebas de alta temperatura de materiales de embalaje (incluidos adhesivos y tintas de impresión) en las industrias de embalaje, películas plásticas, alimentos, unidades médicas, agencias de inspección, institutos de investigación, etc.

Vertical Counter‑Pressure Retort LS‑35L/50L/75L/100L | Dual‑Mode Sterilization for Food Packaging Aseptic Testing LS‑series Vertical Counter‑Pressure Retort for Food Packaging Sterilization & Laboratory Aseptic Validation Product Introduction Reliable dual‑mode counter‑pressure sterilizer tailored for food packaging quality control & lab aseptic evaluation. The vertical counter‑pressure retort is a medium‑small‑size mechanically program‑controlled counter‑pressure sterilization equipment. The sterilizer adopts electric heating mode. Water is directly injected into the sterilizing chamber and heated to generate high‑pressure steam required for sterilization to disinfect articles. After sterilization is completed, external compressed air and water pressure are applied for rapid cooling within 3 minutes, cooling internal articles down to 30‑40℃. Equipped with program control, it supports two operation modes: boiling disinfection and pressure sterilization with rapid cooling. Boiling temperature can be set ≤100℃. The rapid‑cooling pressure sterilization temperature is pre‑selectable within 101℃‑135℃. It is integrated with heater overload protection and buzzer alarm upon sterilization completion. Featuring simple operation and high safety reliability. This unit is suitable for disinfection and sterilization of food packaging, utensils and instruments. It is an ideal device especially for aseptic tests in food research institutions. Working Principle Dual‑sterilization logic enables boiling disinfection & high‑pressure counter‑pressure sterilization, simulating real‑world thermal processing conditions for flexible packaging samples. This equipment is designed with two disinfection & sterilization principles to deliver dual‑function performance for customers. The heater directly heats water to produce pressurized steam. The pressurized steam acts on microorganisms on samples and destroys their structures to realize sterilization. When rapid‑cooling sterilization program starts, 6 liters of tap water is first injected into the chamber. After around 25‑minute heating process, it enters sterilization holding stage with sterilization duration of 35‑40 minutes. When sterilization finishes, 0.24 MPa compressed air and tap‑water pressure are manually fed into the chamber, then half‑open the drain valve to discharge water and implement counter‑pressure cooling for flexible packages and other specimens. Rapid cooling lasts for 3 minutes. Manually cut‑off compressed air and tap‑water supply, and internal articles can be cooled down to 30‑40℃. Core Advantages Dual‑mode operation: boiling disinfection & counter‑pressure pressure sterilization Ultra‑fast 3‑minute counter‑pressure cooling to avoid flexible pouch deformation Heater overload protection & buzzer alarm when sterilization cycle completes Multiple chamber volume options:35L‑50L‑75L‑100L for different test throughput Mechanical program control, easy operation for laboratory staff Technical Parameters Item Specifications Max Working Pressure 0.22 MPa (30 Psi) Max Working Temperature 135℃ Sterilization Temperature Selection 101‑135℃ Boiling Temperature Selection ≤100℃ Timer Range 1‑60 min Effective Chamber Volume 35L, 50L, 75L, 100L Power / Power Supply 2.5 KW / AC220V, 50Hz; 3 KW / AC220V, 50Hz; 4.5 KW / AC220V, 50Hz Overall Dimension 570×550×970 mm(35L);590×590×1110 mm(50L);650×630×1150 mm(75L);680×650×1220 mm(100L) Gross / Net Weight 56/42 kg(35L); 68/50 kg(50L); 90/70 kg(75L); 105/85 kg(100L) Application Scenarios Widely adopted in food R&D laboratories, packaging manufacturers and quality inspection institutes for sterilization and thermal‑resistance assessment of flexible food packaging materials. Disinfection & sterilization for food flexible packaging, containers and lab utensils Aseptic test and thermal resistance evaluation for food packaging samples Sterilization for laboratory instruments and small‑batch food test specimens Get Custom Solution & Quotation GBPI Packaging Test EquipmentOfficial Website: www.gbpitester.com

Vertical Counter‑Pressure Retort LS‑35L/50L/75L/100L | Dual‑Mode Sterilization for Food Packaging Aseptic Testing LS‑series Vertical Counter‑Pressure Retort for Food Packaging Sterilization & Laboratory Aseptic Validation Product Introduction Reliable dual‑mode counter‑pressure sterilizer tailored for food packaging quality control & lab aseptic evaluation. The vertical counter‑pressure retort is a medium‑small‑size mechanically program‑controlled counter‑pressure sterilization equipment. The sterilizer adopts electric heating mode. Water is directly injected into the sterilizing chamber and heated to generate high‑pressure steam required for sterilization to disinfect articles. After sterilization is completed, external compressed air and water pressure are applied for rapid cooling within 3 minutes, cooling internal articles down to 30‑40℃. Equipped with program control, it supports two operation modes: boiling disinfection and pressure sterilization with rapid cooling. Boiling temperature can be set ≤100℃. The rapid‑cooling pressure sterilization temperature is pre‑selectable within 101℃‑135℃. It is integrated with heater overload protection and buzzer alarm upon sterilization completion. Featuring simple operation and high safety reliability. This unit is suitable for disinfection and sterilization of food packaging, utensils and instruments. It is an ideal device especially for aseptic tests in food research institutions. Working Principle Dual‑sterilization logic enables boiling disinfection & high‑pressure counter‑pressure sterilization, simulating real‑world thermal processing conditions for flexible packaging samples. This equipment is designed with two disinfection & sterilization principles to deliver dual‑function performance for customers. The heater directly heats water to produce pressurized steam. The pressurized steam acts on microorganisms on samples and destroys their structures to realize sterilization. When rapid‑cooling sterilization program starts, 6 liters of tap water is first injected into the chamber. After around 25‑minute heating process, it enters sterilization holding stage with sterilization duration of 35‑40 minutes. When sterilization finishes, 0.24 MPa compressed air and tap‑water pressure are manually fed into the chamber, then half‑open the drain valve to discharge water and implement counter‑pressure cooling for flexible packages and other specimens. Rapid cooling lasts for 3 minutes. Manually cut‑off compressed air and tap‑water supply, and internal articles can be cooled down to 30‑40℃. Core Advantages Dual‑mode operation: boiling disinfection & counter‑pressure pressure sterilization Ultra‑fast 3‑minute counter‑pressure cooling to avoid flexible pouch deformation Heater overload protection & buzzer alarm when sterilization cycle completes Multiple chamber volume options:35L‑50L‑75L‑100L for different test throughput Mechanical program control, easy operation for laboratory staff Technical Parameters Item Specifications Max Working Pressure 0.22 MPa (30 Psi) Max Working Temperature 135℃ Sterilization Temperature Selection 101‑135℃ Boiling Temperature Selection ≤100℃ Timer Range 1‑60 min Effective Chamber Volume 35L, 50L, 75L, 100L Power / Power Supply 2.5 KW / AC220V, 50Hz; 3 KW / AC220V, 50Hz; 4.5 KW / AC220V, 50Hz Overall Dimension 570×550×970 mm(35L);590×590×1110 mm(50L);650×630×1150 mm(75L);680×650×1220 mm(100L) Gross / Net Weight 56/42 kg(35L); 68/50 kg(50L); 90/70 kg(75L); 105/85 kg(100L) Application Scenarios Widely adopted in food R&D laboratories, packaging manufacturers and quality inspection institutes for sterilization and thermal‑resistance assessment of flexible food packaging materials. Disinfection & sterilization for food flexible packaging, containers and lab utensils Aseptic test and thermal resistance evaluation for food packaging samples Sterilization for laboratory instruments and small‑batch food test specimens Get Custom Solution & Quotation GBPI Packaging Test EquipmentOfficial Website: www.gbpitester.com

Solicitud El analizador de permeabilidad al vapor de agua W 301 2.0 está diseñado para probar la tasa de transmisión de vapor de agua (WVTR) de películas o materiales laminados con el principio del método gravimétrico.

Se utiliza para pruebas de resistencia al flujo de aire de mascarillas y presión diferencial para verificar la transpirabilidad y también se puede usar para verificar la presión diferencial del intercambiador de gases de materiales textiles.

El cortador de muestras para pruebas de tracción LC-1 corta muestras de películas plásticas, papel, etc., como preparación para otras pruebas, como tracción, pelado, desgarro y termosellado, etc. Tiene una estructura compacta y es fácil de usar. Los bordes de la muestra recortada son uniformes y lisos.

El analizador de permeabilidad al vapor de agua A303 confirma la norma ASTM E96/E96M-2016、ASTM D1653-2013

La máquina de prueba de tracción digital electrónica GBL-L se aplica para probar la resistencia a la tracción, la resistencia al pelado, la resistencia al termosellado y la resistencia al desgarro de películas plásticas, películas compuestas, cintas, materiales de embalaje blandos, láminas de caucho, papel, telas no tejidas y otros materiales de embalaje. , ampliamente utilizado en industrias de membranas, embalajes, productos farmacéuticos, industrias alimentarias, agencias de inspección, institutos de investigación, universidades, etc.

Es adecuado para la resistencia de la mascarilla a la penetración de sangre sintética bajo diferentes niveles de presión de prueba. El material de la mascarilla se prueba con sangre sintética bajo presión continua y se comprueba visualmente la penetración de la sangre sintética en el material.

MC‑C Migration Test Cell: Professional Pre‑Treatment Solution for Food‑Contact Material Migration Test GBPI MC‑C Migration Test Cell for Food‑Contact Material Migration Pre‑Treatment Address: No.3 Linjiang Road, Xiagang Subdistrict, Huangpu District, GuangzhouTel: +86 15820231129 | Official Website: www.gbpitester.com Product Introduction MC‑C Migration Test Cell is suitable for pre‑treatment of migration tests for food‑contact materials and products. It meets the requirements of GB 5009.156‑2016 and applies to all non‑volatile food simulants specified in GB 31604.1‑2015, EN1186‑1 and other relevant standards. It provides standardized test conditions to support safety assessment for food‑contact specimens, widely adopted by third‑party laboratories, food packaging manufacturers and research institutes. Executive Standards To ensure test repeatability and global recognition, MC‑C Migration Test Cell conforms to both Chinese national standards and European normative requirements: GB 5009.156‑2016, GB 31604.1‑2015, GB/T 23296.1‑2009, EN1186‑1:2002, EN 13130‑1:2004. It satisfies migration pre‑treatment requirements for domestic inspection and EU export certification. Core Technical Parameters Contact Mode Single‑sided or Double‑sided contact Single‑sided Contact Area(Diameter) 51.5 cm² (Φ81 mm) Double‑sided Contact Area 103 cm² Volume 120 mL Operating Temperature 5℃～180℃ Overall Dimensions 143mm(L) × 125mm(W) × 76mm(H) Net Weight 1.2 kg Product Features • Complies with relevant standards, fully designed and manufactured according to Figure B.5 Migration Test Cell C in Appendix B of GB 5009.156‑2016 and Figure C.8 Migration Test Cell F in Appendix C of EN1186‑1:2002, ensuring consistency of migration test results. • Made of high‑quality stainless steel without trace substance precipitation. • Supports both single‑sided and double‑sided detection to reduce model‑selection trouble. Double‑sided contact is suitable for food‑contact materials such as instant‑noodle outer packaging and seasoning sachets. • Adopts high‑temperature resistant, corrosion‑resistant and self‑cleaning sealing ring to achieve excellent sealing performance, preventing leakage and volatilization of various simulants during testing. • Unique sealing structure ensures areas outside the test surface do not come into contact with food simulants, guaranteeing valid test area. • Suitable for migration test pre‑treatment of a wider range of materials. Application Fields It applies to migration test pre‑treatment of food‑contact materials and products exposed to food simulants including water, ethanol, acetic acid, vegetable oil, n‑hexane, n‑heptane and isooctane. Conclusion MC‑C Migration Test Cell is a standard‑compliant auxiliary device for food‑contact material safety testing. Supporting both single‑sided and double‑sided contact modes, it fits diverse packaging samples including instant‑noodle packages and seasoning bags. High‑quality stainless steel avoids trace substance release, and reliable sealing prevents simulant leakage and volatilization. It delivers repeatable migration pre‑treatment results for lab QC, third‑party testing institutes and packaging manufacturers. It is essential hardware for food‑contact material compliance assessment both for domestic market and European export business. Get Quotation for This Unit GBPI Packaging Test Equipment ManufacturerAddress: No.3 Linjiang Road, Xiagang Subdistrict, Huangpu District, Guangzhou, Guangdong, ChinaTel: +86 15820231129 | Official Website: www.gbpitester.com

Esta máquina selladora/llenadora/taponadora (máquina empacadora/maquinaria empacadora) es aplicable para jugo de fruta/sal/gel desinfectante/cuidado de la piel/azúcar en polvo/salsa de tomate/ketchup/detergentes, embalaje de jabón en forma de bolsa con boquilla superior/esquinera o superior/ bolsa vertical con pico de esquina, bolsas con sellado de 3 lados y doypacks.

Introducción Se utiliza para determinar el valor MFR y MVR del caudal de fusión a través del troquel estándar cada 10 minutos cuando varios plásticos y gomas pasan a través de una cierta ttemperatura y se cargan en un estado de flujo viscoso. Es adecuado para fundir policarbonato, polisulfóxido, plásticos fluorados, nailon y otros plásticos de ingeniería a alta temperatura. Además, es apropiado para pruebas de fusión de poliformaldehído, poliestireno, polipropileno, resina ABS, poliformaldehído, resina de policarbonato y otras pruebas de fusión de plásticos a baja temperatura. La máquina es ampliamente utilizada en la producción de plástico, productos plásticos, petroquímica y otras industrias, así como en universidades relacionadas, unidades de investigación científica y departamentos de inspección de productos básicos.